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Towards a marine agronomy
It’s time to make more productive use of the sea, says John Forster. What should we expect from marine aquaculture in the future? Will it serve simply to top up supplies of fish and shellfish from...
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Elevating the aquaculture debate
Harvesting plants from the sea is an essential part of successful marine agronomy, says John Forster. Aquaculture has been the subject of two recent high profile reports. The first, entitled Blue...
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